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5.0 out of 5 stars (based on 1 review)

Here’s a simple and versatile bread recipe perfect for making delicious sandwiches. This recipe is designed to be grain-free, using almond flour as the primary ingredient, making it suitable for those avoiding grains. Let’s get started!

Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes
Servings: 1 loaf (about 10 slices)

Rating: Easy – This recipe is straightforward and requires no specialized kitchen equipment.

Ingredients

  • 2 cups almond flour
  • 1/4 cup ground flaxseed (flax meal)
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 5 large eggs
  • 1 tablespoon honey (optional, for a slight sweetness)
  • 1 tablespoon apple cider vinegar

Directions

  1. Preheat your oven to 350°F (175°C). Line a 9×5 inch loaf pan with parchment paper or lightly grease it.
  2. Mix the dry ingredients. In a large bowl, combine the almond flour, ground flaxseed, salt, and baking soda.
  3. Add the wet ingredients. In a separate bowl, whisk the eggs, then add the honey and apple cider vinegar. Mix well.
  4. Combine the wet and dry ingredients. Pour the wet ingredients into the dry ingredients and stir until well combined. The batter will be thick.
  5. Bake the bread. Transfer the batter to the prepared loaf pan and smooth the top with a spatula. Bake for about 30-35 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
  6. Cool before slicing. Let the bread cool in the pan for about 15 minutes, then transfer it to a wire rack to cool completely. This will make it easier to slice.

Nutritional Value:

  • Almond Flour: High in healthy fats, protein, and vitamin E.
  • Flaxseed: Rich in omega-3 fatty acids, fiber, and lignans.
  • Eggs: Excellent source of protein and vitamins D and B12.

Enjoy your homemade bread for sandwiches or toast it for a delicious breakfast. Feel free to customize this recipe by adding herbs like rosemary or thyme for a flavored version. Happy baking!

I love this bread

January 5, 2024

One of the best grain free bread recipes with yeast on the internet.

Francis B